McLean, Virginia, September 22nd, 25 guests
Pancetta-Wrapped Peaches with Basil & Balsamic Reduction
Sicilian Caponata on Olive Oil Financiers
Local Heirloom Tomatoes & Fresh Basil
Roasted Beet & Carrot Terrine with Herbed Goat Cheese with Salad Greens & Chipotle-Rosemary Spiced Walnuts
Balsamic Braised Grass-Fed Short Ribs over Cicerchia Beans with Marinated Heirloom Tomatoes
Apple-Rosemary Cake Draped with Salted Caramel Marshmallow with Candied Rosemary & Golden Delicious Apple Butter
